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About Us

History

  • 2000's

    Founded GRAND BELL FOOD MACHINE company.

  • 2001's

    Localizing fish belly cutting machine, Fillet machine for mackerel, and fish chopping machine.

  • 2003's

    World’s first developed multi-knives slant slice machine and distributed in domestic and Japan.

  • 2004's

    Developed Auto small fillet, salted mackerel disemboweling machine.

  • 2006's

    Developed new concept slant slice machine

    Designated as venture business

    Obtained ISO9001 Certification

  • 2007's

    Technology cooperation with Fillestar, Japan and marketing all our products in Japan, Moved extended factory.

  • 2008's

    Designated as Industrial family Cluster business.

  • 2009's

    Certificate of Department in charge of R&D by KOITA.

  • 2012's

    Transfer from private company to incorporation.

  • 2013's

    Participated in Boston Exhibition in USA

    Move to Gonjiam-factory Extended,

    Designated as a Promising Export Firm

  • 2014's

    Obtained ISO14001, Designated as a GwangJu-si Promising Firm

  • 2015's

    Enter into partnership with CABIN PLANT of Denmark

    Established Busan branch

    Established China Corporation

  • 2016's

    Established R&D Center

  • 2017's

    Developed Korea's first small type thermoforming vacuum packing machine.

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2017 Seoul International Food Show...

Grand Bell participated in Seoul International Food Fair. From the left, Grand Bell Bell...

17.07.04

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